BIO 115 - Nutrition

Institution:

Delaware Technical Community College

Subject:

Biology

Description:

In this introductory course, we will study the basic principles of human nutrition and their application to health and wellbeing. Topics will include diet adequacy, nutrients, digestion and metabolism, nutrition through the life cycle, modified diets for selected diseases as well as current issues and concerns in nutrition. Pre-requisite: SSC 100 or concurrent

Credits:

3.00

Credit Hours:

Prerequisites:

Corequisites:

Exclusions:

Level:

Instructional Type:

Multiple

Notes:

Additional Information:

Historical Version(s):

Institution Website:

www.dtcc.edu

Phone Number:

(302) 739-3737

Regional Accreditation:

Middle States Association of Colleges and Schools

Calendar System:

Semester

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