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Institution:
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Northampton County Area Community College
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Subject:
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Interior Design
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Description:
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Investigation of kitchen design through aesthetics, materials and ergonomic considerations; space analysis, programming and planning; design projects including kitchen layouts, materials, counters, storage and fixtures; wall and floor surface material; lighting design as it relates to kitchens; furniture and cabinetry design and space planning as it relates to the kitchen environment. Offered fall semester only.
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Credits:
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3.00
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Credit Hours:
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Prerequisites:
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INDS 121 (Grade of C or Higher)
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Corequisites:
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Exclusions:
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Level:
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Instructional Type:
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Lecture
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Notes:
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Additional Information:
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Historical Version(s):
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Institution Website:
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Phone Number:
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(610) 861-5300
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Regional Accreditation:
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Middle States Association of Colleges and Schools
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Calendar System:
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Semester
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